Vya Extra Dry Vermouth was made for gin martinis! Its cooling botanicals marry marvelously with the juniper notes in gin for a refreshing and aromatic martini. Use at least 1 ounce of Vya Extra Dry to fully appreciate the botanical magic.
2 oz. Gin
1 oz. Vya Extra Dry Vermouth
2 dashes orange bitters
Garnish: as desired
1. Combine gin, Vya Extra Dry and orange bitters in a mixing glass with ice. Stir until mixed.
2. Strain into glassware and garnish as desired.
Cool botanicals marry with juniper for refreshing effects on the palate
We had to try this Negroni riff from Eric Gigers because – tequila. Vya Extra Dry Vermouth mellows the bitterness of Campari while elevating its flavorful pairing with blanco tequila.
A delighted surprise of “Oh my God!” usually accompanies the first taste of this favorite cocktail of ours!
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Quady brings you America’s original craft Vermouth designed to enchant today’s finest cocktails and aperitifs.
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