Madera County Spritz aperitif with a grapefruit peel garnish and yellow background

Madera County Spritz Aperitif

On those hot days where only a cold beverage will do, reach for a Madera County Spritz – a thirst-quenching aperitif that’ll refresh your senses while stimulating your appetite. The cool botanicals in Vya Extra Dry are a flavorful match with the sweet citrus and woody notes in Aperol; topped with chilled cucumber soda, this cocktail is the ultimate refreshment.

Ingredients:

1½ oz. Vya Extra Dry Vermouth
¾ oz. Aperol
1½ oz. Dry cucumber soda
Garnish: Strip grapefruit peel

Preparation:

1. Fill a rocks glass with ice. Add Aperol and Vya Extra Dry.

2. Fill with dry cucumber soda.

3. Peel a two-inch strip from a grapefruit and bend to express oils over the top of the effervescent cocktail. Drop peel for garnish.

Flavor profile:
Sweet Orange plant

Sweet citrus and woody notes

Thyme Flowers

Cool herbal tones

How it looks:
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